Marine Biology Research (1960s-1980s)

Scientists studying marine ecosystems discovered that fish roe, including caviar, contained bioactive compounds that could promote cell repair and hydration. 

This period marked the beginning of marine-based cosmetics. 

They highlighted its ability to enhance skin elasticity and boost collagen production. Techniques such as cold maceration and molecular encapsulation ensured that the fragile nutrients in caviar remained active in skincare formulations. This innovation expanded the use of caviar extract in a range of products, from creams to serums.

With the rise of ethical sourcing and environmental concerns, many skincare brands have shifted to farmed sturgeon caviar, particularly from Europe. This ensures the sustainability of sturgeon populations while providing high-quality extracts.

The incredible potential of caviar as a beauty ingredient is not only the result of scientific discoveries but also a commitment to sustainability and quality. Its bioactive properties, capable of repairing cells and stimulating collagen production, make caviar a valuable ally in skincare.

Through cutting-edge techniques such as cold maceration and molecular encapsulation, we have preserved the potency of these nutrients to offer you a luxurious formula that nourishes, regenerates, and deeply hydrates. With an increasing focus on responsible sourcing practices, every product with caviar extract is a promise of sustainable and innovative beauty.

Discover our caviar-infused skincare line and indulge in visibly more elastic, nourished, and youthful skin. Because every detail of your beauty deserves excellence.